HyvääRaakahalua
Challenging myself on creating tasty vegan dishes with mostly raw ingredients, without excessive nuts and oils. Let the 80/10/10 indulge begin!
Sunday, 16 November 2014
Saturday, 15 November 2014
Friday, 14 November 2014
Thursday, 13 November 2014
Monday, 10 November 2014
Thursday, 6 November 2014
Back 2 RAW
Mushroom-spinach salad, carrot-cuzzini salad and many others.. pure nourishment is just what I feel I need right now. Frankly, always. Well, it takes commitment that's all.
Monday, 3 November 2014
Saturday, 25 October 2014
Thursday, 23 October 2014
Sunday, 19 October 2014
Hello green juice
I'm trying to not collect dust on my juicer. Bought a bunch of juicing ingredients for the week.
In here:
Green British apples
Lemon
Orange
Ginger
Raw mushroom sandwiches!
Saturday, 18 October 2014
Zucchini "pasta"
You need;
Zucchini sliced
Tomato sauce
400g chopped tomatoes
Red pepper
5cm celery
2 tblsp lemon juice
Black pepper
3 dates, soaked or fresh
Blend it up!
Monday, 13 October 2014
Sunday, 12 October 2014
Loving brown rice..
Vegetable curry:
Tomato
Couliflower
Cuccini
Red pepper
Carrot minced
Curry
Turmeric
Black pepper
Chilli
Little salt
2tblsp sugar
Corn meal to thicken
Tuesday, 30 September 2014
Sunday, 21 September 2014
Own sweet chilli sauce
Because I use this so much to flavour my starch, I decided to ditch the expensive store-bought products. Here we go!
Sweet chilli sauce NO salt NO oil NO garlic
1 cup water
1 cup rice vinegar
1 cup brown sugar
2 small red chillies
1 tblsp potato starch
1 tblsp water
Blend everything except the potato starch which you mix with the water. Boil in medium heat a couple minutes and then add the starch mixture stirring the mixture. Boil and let then cool down before canning.
Friday, 19 September 2014
Bananas ripened - finally!
Waiting of 6 days is coming to an sweet end.. These spotty buddies are ready to nourish my cells! Happiness.